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Udon making in TakamatsuTWMKTWMK TWMKTWMK TWMKTWMKTWMK
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This is one of the most compelling life experiences for food lovers. The foodie trip was launched in 2004 to take learning and understanding of food beyond the confines of a physical classroom. Since then schools have sent us their teachers and students, working professionals have taken time off, even mom & dad with their children have all experienced the fun, thrill and adventure of our signature foodie trips.

You would never thought food and travel can be this fun - dine in restaurants well over a century old, visit centuries-old markets, trace the trail of many of your favorite food, immerse in local food culture and customs or learn to make and cook with the locals are all part of this unique travel experience.

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We want you to experience and be amazed by just how rich the food, culture and history we have all around us! Departure for a major culinary city is scheduled every 2 months! Get ready for an experience of a lifetime! Call and speak to our cooking trip advisors to find out how we can help organize the trip of your life! Call now (+65) 6339 9626 and ask one of our foodie representative for a complete itinerary.

Join us as we visit cities around the world in search of life's most enriching and rewarding experiences.

Or read about our Tokyo trip in details at our blog community

 

 

 
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More at the foodie trip Gallery